Cranberry Walnut Sourdough
Our Cranberry Walnut Sourdough is a rustic, slow-fermented loaf filled with toasted walnuts and sweet dried cranberries for the perfect balance of nutty, tangy, and subtly sweet.
With a crisp sourdough crust, chewy crumb, and beautiful harvest-style flavour, this loaf is perfect for butter, soft cheese, charcuterie boards, turkey sandwiches, brunch, or a cozy slice with coffee.
Contains: Wheat, tree nuts
May contain: Milk, eggs, soy, sesame, peanuts
Storage:
Keep wrapped at room temperature and enjoy within 3 days, or slice and freeze for longer storage.
Pickup Instructions:
Before checking out, please add your preferred pickup location in the order notes:
- PORCH PICKUP - CALGARY
- MARKET BOOTH PICKUP - BRAGG CREEK FARMER'S MARKET
Orders are pickup only. Shipping is currently unavailable.